3 July 2019.
The next day I was down at the guesthouse’s lobby at 0830 sharp, as instructed by the manager of the guesthouse the night before. That lady wasn’t in sight. The manager informed me that the lady had a change of mind, she was going for the one-day trek instead and asked if I would like to join her. I agreed and got a refund of 350,000 kip. The one-day trek will start once I finished repacking my bag – I gladly left most of what I packed last night for the supposed two-day trek in my room and proceeded to the lobby to wait.
The manager then asked me if I was alright with a motorcycle tour instead of a trek. He added that the guide didn’t want to do any walking today.
“Is the other lady alright with this motorcycle tour?” I asked.
“Yes, she is ok with it.” the manager replied.
I wasn’t so sure about that. These changes seemed a little too drastic for one to be readily agreeable to.
“Is there really no other way we can go trekking?”
“You want to walk?”
“Yes”
“Ok. I like walking too.”
“Yes, it would be great if we can continue trekking.”
The manager punched at the calculator. He wanted 500,000 kip for the trek, 150,000 kip more than the supposed trek we had earlier agreed on. I decided to go ahead with the motorcycle tour, my guide would allegedly bring me to an Akha hill tribe village located inside the Nam Ha National Protected Area. At 0920, the manager caught up with a local who had just arrived at the lobby on his motorcycle. At 0945, the local came forward to introduce himself as my guide for the day. My guide seemed to be rather relaxed for someone who appeared an hour later than agreed. I mentioned nothing about it but he later apologized, stating that he had biked from his village ten kilometres away from town. I asked about the whereabouts of the other lady and he replied that she had already gone off with another guide.
My guide had an amiable smile and was easy to get along with. We were going to the morning market first, to buy ingredients to cook for our lunch. I wasn’t informed beforehand about this but I had read online blogs about these treks and wasn’t too surprised at the arrangement. Once at the market, we started with the vegetables section where he introduced some unfamiliar greens. Lemongrass, rattan, reddish brown ginger. “Lao people eat everything.” he grinned as we approached the meat section of the market. As we walked past slabs of dog meat, buffalo heads and innards, my guide announced that we would be having barbecue fish for lunch.
“Isn’t fish expensive?” I asked. From what I know, Laos was a landlocked country and fish was the last thing I’d expect to hear.
“No, it’s about 20,000 kip per kilogram.” My guide answered. That certainly didn’t sound expensive.
“Where do you get your fish from? Laos is a landlocked country.”
“The river.”
“Mekhong River?”
“No, Mekhong River is far away from Luang Namtha. We have the Nam Tha River.” He laughed. Indeed, the Mekhong River flowed along the western edge of the province to meet the borders of Myanmar and Thailand at the Golden Triangle before flowing eastwards towards Luang Prabang and then Southwards towards the Laotian capital city, Vientiane. The Nam Tha River on the other hand, was beside Luang Namtha town and can be seen if cycling along the Nam Tha Valley Route.
We proceeded to purchase a kilogram of fish. The vendor caught two live fishes in her basket from their tanks and sat on a stool to slaughter and de-scale them. There were live chickens and ducks in cages beside the fish section of the market with two teenage girls manning the area. They would slaughter the animal on the spot upon purchase. “Everyone knows how cook in Laos.” my guide explained.